Now You Can Get Your Healthy AND Delicious Superfood Chocolate... With No Refined Sugar, No Dairy, No Soy, and NO GUILT!
CURRENT STATUS: We Are Back In Stock Right Now!
With just 1 Bar a Day, You Can Feel More Energy, Supercharge Your Health, and Restore That Youthful Glow In Your Life!*
5 Top Benefits:
Turn Back The Clock On Visible Aging With The Power Of These Exotic Superfood Ingredients!
Discover the all natural secret behind Wilde Chocolate...
Ecuadorian Arriba Criollo Cacao - Raw + Organic + Fair Trade
Travel with me to the highlands of Ecuador... Famous for lush green rainforests, endless blue skies and home of the world's finest tasting cacao beans. It's here, at an elevation above 4,700 feet, high atop a mountain in mineral rich volcanic soil, that a small village of people; hand picks and pits – all by hand – the rare Ecuadorian cacao beans for our award-winning Wilde Chocolate bars. This is the only place in the world that you can find these exceptionally rich and flavorful beans, that are so highly prized by master chocolatiers like Rich Wilde. They're so rare in fact, that only 1% of chocolate in the world is made with these rare cacao beans.*
Organic Tahitian Vanilla Bean
These vanilla beans were harvested on the Vanilla Isle of Taha’s where only a very percentage of vanilla is produced. These raw organic vanilla beans, of the highest culinary quality, are grown in the fresh open air and are allowed to dry naturally under the South Pacific sun. You will absolutely love it's flavor that is rich of cherry-chocolate, with sweet caramel tones. Best of all, this vanilla is much more than just a delicious ingredient in Wilde Chocolate; it also has a number of extraordinary health benefits for you, including its ability to help grow healthy lustrous hair, speed up healing, and reduce inflammation in the body!*
Himalayan Pink Sea Salt
These beautiful pink salt crystals are from the great Salt Range of the ancient Himalayan mountains, an area that geologists estimate could be over 800 million years old. You could truly be eating salt crystals that were formed in the Precambrian era... This incredible salt is a nutritional powerhouse that's jam-packed with over 80+ natural minerals and elements that are crucial for good health!*
Now These 3 All Natural Sweeteners Are Carefully Selected So You Can Satisfy Your Sweet Tooth Without Ever Feeling Guilty!
Imagine eating the worlds healthiest and most delicious chocolate every single day...
Birch Xylitol (Non-GMO)
Organic Raw Honey
Organic Coconut Sugar
Available Right Now In 3 Delicious Flavors...
Find Out Why Thousands of People Are Raving About Wilde Chocolate!
Hurry! I don't want you to miss out on this incredible opportunity!
How Do The World's Most Powerful Superfoods Compare Side By Side?
ORAC = Oxygen Radical Absorbance Capacity
The scientific unit of measurement to determine the anti-oxidant content of your food...
Handmade With Passion So You Can Reach Optimal Health In Your Life!
Meet Rich Wilde - Professional Chocolatier!
A world renowned - 7 time award-winning chocolatier and former chef that has dedicated his life to helping millions of people improve their lives through the power of healthy AND delicious superfood chocolates.
The reason he started Wilde Chocolate is because 6 years ago, his beloved grandmother that helped raise him, was diagnosed with cancer.
Because of this, he began searching for answers to help his grandmother with her condition.
Back in 2011, he found out that there was no full proof solution to beating cancer. It wasn't so simple afterall...
In order to make the last years of her life the best ever, he helped transform her life throughout the chemotherapy process with the power of organic superfoods.
During this time, he learned out about the incredible anti-oxidant properties of this little known superfood called raw cacao, and it's unprecedented ability to help prevent the signs of aging, all while fighting cell damaging free radicals at the same time.
This little secret began his lifelong journey of researching and taste testing all of the finest cacao beans in the world.
After his grandmothers death, he spent the next two and a half years traveling the world looking for the most rich and delicious cacao beans in the world. He ended up in Ecuador hand-picking fresh cacao pods straight off of the Theobroma cacao tree, deep in a remote part of the Ecuadorian rainforest.
After developing intimate and close knit relationships in Ecuador, to source the rare Arriba Criollo cacao beans, he spent the following year studying in Cologne, Germany and the Swiss Alps under the worlds most premier chocolatiers.
After spending years perfecting his craft, he has dedicated his life to helping millions of people reach optimal health through the power of healthy superfood chocolates.
Now, he has sold over 100,000 chocolate bars worldwide and thousands of testimonials continue to roll in telling Rich about how it's transformed their lives too.
The only question is... Will you be next?